Our friend, Jamie Gates at Jamie’s Recipes, has agreed to supply us with some recipes this year. I think it may have something to do with the vegetables we agreed to supply… We’re excited to have a creative cook looking at our produce from some unique angles.

Today, Jamie posted a recipe for baby bok choy pesto. It sounds delicious! I just made bok choy kimchi and dried some for winter soups, but I wish I had saved some. If you try it out, let us know.